
Starters and Appetizers
“1301” Caesar Salad, Jumbo Lump Crab, Parmesan Tuille, Focaccia Croutons, White Anchovies
Winter Truffle and White Bean Bisque, Salt Cod Cake, Fine Herbs
Boston Bibb
“Wedge,” Apple Smoked Bacon Lardons, Marinated Tomatoes
Pickled
Shallots, Roquefort Dressing
Pepper Seared Beef Tartare, Haricot Vert Salad, Dijon Foam, “Fried Egg”
Duck Confit & Goat Cheese Agnolotti, Spinach, Toasted Pine Nuts, Chanterelle Cream
Yellowfin Tuna Crudo, Shaved Cucumber, Hearts of Palm, Pickled Daikon, Tapenade Vinaigrette
Breakfast and more…..
Brioche French Toast, Warm Maple Syrup, Berry Salad, Almond Whipped Cream
House Omelet, Asparagus, Mushroom, Cheddar, Home Fries, Sausage, Bacon, Toast
1301 Eggs Benedict, Spinach, Crab, Canadian Bacon, Truffle Hollandaise
Steak & Eggs, Sirloin, Two Fried Eggs, Sweet Pepper Hash, Truffle Hollandaise
Salmon, Stir Fried Vegetables, Shiitake Mushrooms, Orange Soy Glaze
Lancaster Free Range Chicken, Potato Gnocchi, Swiss Chard, Prosciutto, Roasted Chicken Jus
Dessert Selections
Chocolate Panna Cotta, Cocoa Nibs, Raspberry Puree, White Chocolate Ice Cream
Vanilla Crème Brulee, Almond Biscotti, Mixed Berries
Steamed Toffee Pudding, Caramel, Vanilla Ice Cream
Lemon Tart, Lemon Curd, Whipped Cream, Strawberries
PSI Sundae, Vanilla & Chocolate Espresso Ice
Cream, Caramel, Chocolate Sauce
Whipped Cream, Pickled Cherries
Coffee, Hot Tea, OJ, Iced Tea, Soft Drinks are included…
Specialty Coffees and bottled water additional
$40 Per Adult
$20 Per Child
Peter Shields Inn & Restaurant
1301 Beach Ave.
Cape May, New Jersey 08204
609.884.9090
©2013 Peter Shields Inn & Restaurant - All Rights Reserved
Web Site Design/Development - MacDonald Group